Seemingly safer diversified colorful whole foods practical portfolio:
Modern Nutrition Theory:
Finance meets Food:
Total risk of food/consumed items = x + By + Cz…
x = seemingly safest color diversified food portfolio below (nothing is risk free as is the assumption in finance, this is the market risk equivalent from finance)
By = animal protein casein risk (consumption not considered as toxic if below 5pc of calories, https://nutritionstudies.org/casein-consumption/, dairy)
Cz… = alcohol/other risks consumed items (by mouth, skin, etc)
Fats:
Avocado
Olives
Coconut
Related Issue: Nuts
Mainly pistachio and macadamia nuts, pecans, and walnuts
Carbs:
Fibers and color diversification:
Veggies:
Cauliflower
Broccoli/Brussel Sprouts/Kale/Bok Choy
Spinach/Arugula
Sweet Potato
Beets
Garlic
Onions
Asparagus
Mushrooms
Artichokes
Celery
Spices/Dessert:
Cinnamon
Black Pepper
Turmeric (use with Black Pepper)
Cayenne Pepper
Dark Chocolate (Maximize pure percentage, pref over 80pc)
Fruits:
Blueberries
Blackberries
Raspberries
Strawberries
Kiwi
Cherries
Peaches
Nectarines
Oranges
Lemon
Proteins (Amino Acids):
9 essential amino acids (mainly above foods plus beans):
https://wholefoodearth.com/wholesome/9-essential-amino-acids
10% of calories from protein is fine:
https://nutritionstudies.org/mystique-of-protein-implications/